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Home / Entertaining Ideas & Recipes / Corn Salsa Fiesta

Corn Salsa Fiesta

Naturally tasty and low fat, this no cook crowd pleaser is a cinch to prepare for an impromptu patio fiesta or before the big game.  Served in Art Glass bowl #313
 
Ingredients
2 cans whole kernel corn drained
2 firm ripe tomatoes chopped
1 bunch green onions chopped
2 to 5 jalapeno peppers finely chopped
1 tablespoon olive oil
1 tablespoon lemon juice
salt and pepper to taste
1 cup feta chesse (crumbled)
 
Directions
Combine all ingredients, except feta, together and stir to mix well.  Add feta chesse.  If time permits, let flavours mingle in the fridge for 1 to 6 hours.
 
Serve with your favourite corn tortilla chips
 
Recipe from the big game headquarters of Andrew Stubley.
 
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